Buckwheat Flour, Sprouted, Organic

This flour is rich in essential minerals like manganese, copper, phosphorus, and magnesium, supporting bone and circulatory health.

The sprouting process enhances nutrient bioavailability and flavor, resulting in a sweeter, more digestible flour.

Incorporate this flour into your baking to create nutritious, gluten-free breads, pancakes, and other baked goods.